The White Swan Menu

Starters;
Garlic Mushrooms - Creamy garlic mushroom served with warm ciabatta bread. £6.95
Yorkshire Pudding - served with a rich meaty gravy £4.95
Soup of the Day - Served with warm crusty bread. £5.50
BBQ Spare Ribs - Chinese style ribs cooked in a BBQ sauce with crusty bread. £7 95
Black Pudding Stack - Double helping of black pudding served over hash browns and topped with homemade creamy peppercorn or apple sauce. £8.50
Fresh Prawn and Avocado Salad - Fresh prawns and avocado with garnish and a side of Marie rose sauce. £8.95
Fresh Garlic Chilli King Prawns - Served on a bed of avocado salsa. £8.95
Homemade Scotch Egg - Served on a bed of Sweet Thai chilli salad. £6.95
Nachos (Sharing starter for two) - Topped with spicy chicken, salsa, creme fraiche, guacamole and melted cheese. £11.95

Main Courses;
Mushroom Stroganoff (V) - Served with rice and chips. £11.95
Crackling Loin of Pork - Served with an apple stuffing, chips, vegetables and creamed potatoes. £15.95
Homemade Lasagne - Served with crisp salad and homemade chips. £14.95
Braised Steak - Tender, slow cooked in beef stock served with a Yorkshire pudding, vegetables, chips and creamed potatoes. £14.95
Mediterranean Chicken - Chicken breast stuffed with ricotta cheese and basil topped with mozzarella and wrapped in bacon served with a Napoli sauce. £14.95
Homemade Steak Pie - Topped with a short crust pastry and served with homemade chips, vegetables and creamed potatoes. £14.95
Traditional Roast Dinner - A choice of Beef, Turkey, Lamb or Pork. Served with a Yorkshire pudding, creamed potatoes, vegetables and a rich meaty gravy. £12.95

The Grill Menu
(All dishes on the grill are cooked to your liking and are served with hand cut chips, onion rings, mushrooms and grilled tomatoes.)

16oz Rump Steak - £22.95
24oz Rump Steak - £28.95
16oz T-Bone Steak - £26.95
24oz T-Bone Steak - £29.95
10oz Rib Eye Steak - £22.95
10oz Sirloin Steak - £22.95
8oz Fillet Steak - £27.95

Steak Sauces - Dianne, Peppercorn or Creamy Garlic. £3.95

10oz Gammon Steak - Topped with egg or pineapple. £15.95

The White Swan Mixed Grill - 8oz Rump steak, 6oz Gammon, lamb chops, sausage, black pudding, egg and mushroom. £26.95

Surf and Turf - 16oz Rump Steak and Garlic King Prawns - £26.95

Sizzlers;

Cantonizler (for two people) - a mix of spicy pork, spicy chicken, BBQ ribs and garlic king prawns served on a bed of onions on a sizzling platter with fried rice and chips. £25.95
Fillet Steak Cantonese Style - Medallions of Fillet Steak, mushrooms and onions. £27.95
BBQ Chicken - Served on a bed of mushrooms with chips and rice. £14.95
Spicy Sizzling Steak. £16.95
Combo Spicy Steak and Cajun Chicken. £20.95
Combo Spicy Steak and BBQ Ribs. £20.95

Fish Menu;

Fish Board - Fresh fish dishes of the day.

Salads;
Atlantic Prawn Salad - £14.95
Salmon Salad - £14.95
Chicken Caesar Salad - £14.95

Sandwiches;
Hot Roast Sandwich - £11.95
Hot BBQ Chicken Sandwich - £12.95
Club (Chicken, Bacon, Lettuce) - £12.95
Tuna Mayonnaise and Salad - £11.95
Rump Steak and Mushroom - £14.95
Rump Steak and Onion - £14.95

Burgers;
All burgers are served with salad, coleslaw, chips and onion rings.
2x4oz Burgers topped with cheddar and bacon. £13.95
2x4oz Burgers topped with stilton and caramelized onions. £13.95
Rib eye steak burger served with melted cheddar. £17.50
Chicken burger served with crispy lettuce and mayo or salsa. £13.95
Fully loaded Cajun chicken burger topped with bacon, avocado and cheddar. £13.95

Kids Meals;
(All kids meals include a free ice cream)
Roast Dinner - £5.95
Homemade Lasagne - With garlic bread. £6.50
Fish Fingers - With chips, beans or peas. £6.50
Homemade Steak Pie - £6.50
Chicken Goujons - With chips, beans or peas. £6.50
Sausages - With chips, beans or peas. £6.50
Cheese Burger - With chips, beans or peas. £6.50

Extensive specials board which changes every Friday.

Senior Citizen

2 Course £12.95
3 Course £15.95

Starters;
- Soup of the day. Served with a warm crusty bread.
- Yorkshire pudding. Served with a rich meaty gravy.
- Fresh smoked mackeral. Served with bread and butter. (May contain bones).

Mains;
- Choice of roast. Served with a yorkshire pudding, seasonal vegetable and potatoes with a rich meaty gravy.
- Homemade lasagne. Served with salad and handcut chips.
- Steak pie. Served with a choice of seasonal vegetables and potatoes or handcut chips.
- Fresh Whitby Scampi. Served with chips and garden or mushy peas.
- Battered Haddock. (Friday only). Served with chips and garden or mushy peas.
- Vegetarian option of the day.

Dessert of the day.